when the rice cooker cake is pasted, there is no way to save it, and only clean-up measures can be taken. remove the pasted cake from the rice cooker, remove the bottom of the paste, then add warm water that submerges the bottom of the pan to the pot, soak for about ten minutes and pour in a little dish soap, and then scrub it with a soft cloth.

what to do with rice cooker cake paste

generally speaking, after pressing the cooking button or cake button to make a cake with an electric rice cooker, it only takes about thirty minutes, and it must not be repeatedly operated to heat, otherwise it is easy to paste the pot. also, since the batter expands during heating, don't overfill it when pouring it into the rice cooker. in addition, if the pot is not uncoated, it is easy to burn the bottom; or when it is heated, the pot does not put oil, and it will be easy to burn. after the rice cooker cake is pasted, it is best to remove the burnt part and eat the remaining cake. however, the cake will taste worse.

if you don't want to make a rice cooker paste, you can brush a thin layer of cooking oil on the bottom of the rice cooker, preheat it, and then add the cake ingredients. in addition, pay attention to the cooking time of the cake, each time you press the heating button to keep him warm for ten d minutes, it is best not to force the heating. when cleaning the rice cooker, do not scrub with a wire ball, it is easy to brush off the paint layer of the inner pot.