add alkali powder in water, stir for about 5 minutes, add konjac powder, stir until solidified, put it for about 5 hours to make it harden, add water to the pot, put the solidified konjac powder into it, boil for 30 minutes, change the water 2-3 times, slice the konjac, soak into cold water, change the water every 2 hours, complete the above steps to do a good job.

how to make konjac

material

konjac powder 50 g, alkali powder 4g, water 3 large bowls;

konjac preparation:

1. add alkali powder to the water and stir quickly for about 5 minutes;

2. add konjac powder, stir non-stop until solidified, and then let it sit for about 5 hours to make it harden;

3. add water to the pot, put the coagulated konjac powder into it, boil for 30 minutes, change the water 2-3 times during the period;

4. slice the konjac and soak it in cold water, changing the water every 2 hours;

5. complete the above steps and you are ready.

tips:

konjac should be soaked for 2-3 days, during which the water should be constantly changed, in order to remove the alkali inside;

when cooking konjac, you can drop a few drops of vinegar to remove some alkaline flavor.