prepare a toothpick and use a toothpick to cross the shrimp body from the junction of the shrimp head and the shrimp body down to the 3rd joint. with shrimp in one hand and a toothpick in the other hand, the shrimp line is picked out, and the result is generally that the shrimp line near the side of the shrimp head will be picked out first. slowly drag the shrimp line by hand, and the end of the shrimp line near the tail will be pulled out.

method of removing shrimp from shrimp line

method one

1. prepare a toothpick to pick the shrimp line. from the junction of the shrimp head and the shrimp body, count down to the 3rd joint and use a toothpick to pass through the shrimp body.

2. take the shrimp in one hand, and gently pick the shrimp line with a toothpick in the other hand. the result of picking is generally that the shrimp line near the side of the shrimp head will be picked out first.

3. slowly drag the shrimp line by hand, and the end of the shrimp line near the tail will be pulled out.

method two

1. wash the crayfish first and put them in the freezer.

2. after freezing hard, directly remove the tail wing of its tail, and then cut its back with sharp scissors, and directly pick out the shrimp line.